SIP AND SAVOR THE SUMMIT
SATURDAY JUNE 27THHosted by Red Flower Studios & OTC
Experience one of the most unique dining events in Park City at Savor the Summit on Main Street. This one-night-only culinary experience brings together fire, glass, food, and wine in an unforgettable evening hosted by Old Town Cellars and Red Flower Studios.
Cooking on Hot Glass is a signature immersive dining experience where chefs prepare each course using 2,000°F molten glass. Watch as food is cooked directly on glowing glass surfaces—creating bold flavors, dynamic textures, and a visual spectacle unlike anything else in international dining.
Set in the heart of Main Street Park City, guests are surrounded by live glassblowing, the energy of the furnace, and the vibrant atmosphere of one of Park City’s most iconic summer events.
Event Highlights:
Live cooking on molten glass
Multi-course dinner by Tom Thibodeau of Hidden Peak Dining
Curated wine pairings from Old Town Cellars
Live glassblowing demonstrations by Red Flower Studios
Fully immersive art, culinary, and wine experience
The newest Sandwich to our menu: ROASTED CHICKEN - poblano roasted chicken, avocado, provolone, American, pickled red onion, romaine, crispy chicken chips, on a toasted hoagie. - Best Sandwich Yet
Did you know that ALL of our bread is sourdough based!!! Meaning its good for the gut, and sometimes even Gluten intolerant people can enjoy it!!! Our local Bread Baker / Hero , Andrew, at Hawk and Sparrow Bread makes sure we are getting the best of the best. Eat locally made foods, they taste better. Best bread in Utah
The cauliflower Reuben: Roasted cauliflower, house made kraut, spicy mustard, House-Made pickles, Swiss, pressed on a Local sourdough Rye Bread. We love a Great vegetarian sandwich!! vegetarian in Heber Valley!!
A Great Sandwich in the sun! - Apres Ski Food
Local Sandwich Shop
Welcome to our local sandwich shop, nestled in the beautiful hills of Midway, Utah. We pride ourselves on using locally sourced ingredients to create carefully curated sandwiches, salads, and soups. Our focus remains on serving our community, and we love keeping things small and personal.
We collaborate closely with local farmers, bread makers, coffee roasters, chocolate makers, and more to bring you the freshest flavors. Stop by for a bite and meet Tom and Sarah – we enjoy chatting with our customers!
In addition to our daily sandwiches, we offer in-home private dining, large party catering, grab-and-go dinner options, and our exciting new Supper Series dinners. e!